Menu

Start your culinary journey with us...

Where The Road Begins ~ Starters

Every journey begins with a first gesture: the salty, the fresh, the shared.
  • Angus Bresaola with rucola and parmesan cheese sauce

    Angus beef jerky, arugula and Parmesan slices
    €17.00
  • Caponata e capesante

    Grilled scallops, served on Sicilian caponata and bread crostino, with warm basil and roasted bell pepper sauce.
    €19.50
  • Shrimp and melon salad

    Shrimp salad, cantaloupe melon and almonds, with mustard citronette.
    €18.00
  • Selection of italian shapes

    Table of 5 Italian cheeses with different maturities and types of milk.
    €26.00
  • Selection of Italian salumi

    Selection of 5 Italian cured meats with different cuts
    €22.00
  • Involtini di sarde with olive and pistachio pate

    Sardine roll with sardine pâté of acinco stacho, served on
    €17.00

By Roads Already Traveled ~ Traditional Pastas

Classic Italian flavors, served with the delicacy of those who return home.
  • Tagliatelle alla bolognese

    Tagliatelle with egg and traditional bolognese sauce
    €17.50
  • Spaghetti alla carbonara romana

    Spaghetti in egg cream, Pecorino Romano DOP cheese, crispy guanciale and black pepper.
    €17.00
  • Conchigliette with sicilian pesto

    Pasta conchigliette with ricotta, almonds, basil and comma ricotta pesto
    €17.50
  • Ricotta ravioli in the oven

    Handmade, baked and filled with rich fresh herbs
    €21.00
  • Ravioli di branzino

    Made of linen, filled with soft, fresh texa notes
    €23.00

La Ruta Imaginada ~ Romea's creative pastes

Flavors born from the imagination, out of the map, inside the soul.
  • Pappardelle alla crema di piselli piccante (pappardelle with spicy peppers cream)

    Pappardelle with egg coferey of peas, salted ricotta and guanciale
    €16.00
  • Spaghetti with lemons and fresh tuna tartare

    Lemon egg spaghetti with red tuna tartar, fresh basil and citrus zest.
    €22.00
  • Tagliatelle agli asparagi e speck

    Egg tagliatelle with green asparagus, crispy speck and Parmigiano cream
    €19.00
  • Cannelloni di baccalà with shrimp and zafferano sauce

    Cannelloni stuffed with cod and potato, in shrimp bisque and béchamel sauce scented with azafian
    €23.00

The Bifurcations

When the road opens up in another direction as part of the same journey.
  • Filetto with gin, senape and red pepper

    Seared tenderloin with gin, mustard and red pepper sauce. Served with baked potato and mini peppers.
    €32.00
  • Triglie con crema di rucola e cipolla

    Red mullet fillets with arugula cream, white onion and parsley potato.
    €32.00

El Camino En Dulce ~ Desserts

The flavor that says goodbye without saying goodbye
  • Tiramisù

    Sponge cake empringada in safi, bead, co egg bed and
    €8.00
  • Sicilian lime cream

    Made with lemon and vanilla, finished with caramelized sugar on the spot.
    €8.00
  • Sorbetto all'italiana

    Fruit Sorbet with or without Alcohol
    €8.00
  • Torta Caprese al Cioccolato e lamponi

    Almond and poop sponge cake with raspberry foam and raspberry erumble
    €9.00
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